So glad you put up the recipies for Freetala and Tarrade. The are two of my favorite recipes from the cookbook. In fact, I am going to take the cookies to a friends house when I visit in a few weeks. The are not just for Christmas!
Lauren Leisure said:July 28, 2010 11:39 am PST
So excited to see you put up the recipies for Freetala and Tarrade. They are two of my favorites from the cookbook. I even plan on bringing the cookies to my friends house when I visit in a few weeks. They are not just for Christmas!
Ruth Koenig said:July 28, 2010 10:38 am PST
Loretta, it's so nice in this day and age to have someone who really cares sooooo much for family and all the memories of the past. The recipies are great and putting this all together in a book is very interesting and caring. Best of luck with the book and websight. LOL
Patricia Laino said:July 15, 2010 12:25 pm PST
Loretta,
Congratulations! the article in our local paper brought back the "old
Hoboken" memories.
Keep on cooking my friend.
Love, Pat
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